One Pot Ravioli


So this is one meal you can make at the drop of a hat that looks FANCY! I served with croissants dipped in garlic butter, corn, and glass of white wine. 


  • Holy Trinity - Onion, Celery, Bell Pepper 
  • 1/4 lb ground beef
  • Jar of marinara sauce 
  • (1) pack pre packaged italian sausage ravioli 
  • Shredded cheese
  • Parsley
  1. In a deep frying pan Saute' the Holy Trinity with olive oil until vegetables are tender. 
  2. Add ground beef to pan, season, then brown meat. 
  3. Stir in marinara sauce and turn heat to medium.
  4. Place ravioli in pan and cook until thoroughly heated through which is about 10 mins 
  5. Sprinkle with shredded cheese and top with parsley (because you are FAN-CAY!). 
  6. Enjoy!


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