Created by chefs Gianni Betti and Linda Harrell Toscano's recipes are unique family, Tuscan recipes made with traditional ingredients from Italy 🇮🇹. Here is what I tried:
- Salmon alla Griglia alla Livornese
- Toscana Meatballs
- Fettucine Alfredo (add shrimp and chicken)
- Tagliere di Affettati (charcuterie board)
- Wine 🍷: @attems_wines Pinot Grigio
Check out Toscano's Happy Hour from 2:30-6 featuring specials under $10 like Aperol Spritz , meatball sliders, and (2) mini cannoli and cappucino ☕️.
Toscano also offers team building classes in mixology, pizza and, pasta making. Planning a celebration 🎉? Book their private room that is available for special events, conferences and parties.
✨ Thank you Irvin Torres for hosting and making sure my reservation was one to remember!
So if you are in the mood for some delicious, comfort food be sure to SAVE this post to remember where to go next: Toscano ❗️
Would you try the salmon or alfredo?
Follow me @ServingLooksATL I’ll show you were to go next in your city 🌆 🍑