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Sunday Lunch at Paschal's

Sunday Lunch at Paschal's

I so enjoyed my Sunday lunch at Paschal's restaurant - known to have Atlanta's best fried chicken! Paschal’s is a soul food restaurant that's been around since 1947!   View this post on Instagram A post shared by Skylar, MBA🎓 🐘🔺 | Influencer (@servinglooksatl)   Did you know that MLK, Jesse Jackson and other civil rights leaders all ate here? In fact, the restaurant became one of the very few places African Americans diners and entertainers could go and perform. Paschal's is the place to be. Lots of history!   Here is what I tried and will be back for: -...

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"AROUND THE HOLIDAY TABLE" | Epicurean Atlanta Hotel

"AROUND THE HOLIDAY TABLE" | Epicurean Atlanta Hotel

"AROUND THE HOLIDAY TABLE: A SOUTHERN SOIREE" at Epicurean Atlanta.  Curated and presented by renowned chef Jennifer Hill Booker who has a penchant for blending classic Southern cooking with traditional French methods and ingredients.   Our class was inspired to bring these ideas to our own holiday table. Featuring four paired courses (and a seasonal spice mix to take-home and share with family! https://www.chefjenniferhillbooker.com/pantry) this was a “thanksgiving meal” to to be remembered!   MENU -Wild Mushroom Galette -Autumn Salad with Cranberry Vinaigrette -Roasted Turkey with Cornbread & Sage Dressing -Sweet Potato Roulade with Ginger Cream *wine pairings provided to accompany each...

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Louisiana Bistreaux | Buckhead, Atlanta

Louisiana Bistreaux | Buckhead, Atlanta

Living in Atlanta by way of Baton Rouge, Louisiana I truly appreciate when I find authentic Creole and Cajun food. Louisiana Bistreaux in Buckhead, Atlanta definitely understood the assignment! My experience was wonderful - Our server had oysters and hurricanes (cocktails) ready to go upon arrival. The staff was very attentive and gave good recommendations. I loved the Mardi Gras themed décor!  Here is what I tried and loved:  -Hurricane - Blend of light and dark Bacardi USA Rum with fruit juices.  -Bistreaux Oysters - Oysters on the half shell topped with white wine garlic butter, Parmesan then chargrilled -Lump Crab...

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Lost in the Truffle | Epicurean Atlanta

Lost in the Truffle | Epicurean Atlanta

Somewhere still “Lost in the Truffle” at EpicureanAtlanta ! 🥂 + 🍫 a wine and chocolate dream 💭 hosted by Pastry Chef Jocelyn Gragg of @jardichocolates andSommelier and wine educator Kacey Jane Ivey @sweetkaceyjane   View this post on Instagram A post shared by Skylar, MBA🎓 🐘🔺 | Influencer (@servinglooksatl)   We were shown how different wines interact and pair with truffles - yummy chocolate and cream that's whipped together to form a most delicious 😋 ganache. My favorite pairing was Vermentino with the Guava Cream Cheese Truffle.Quick: SAVE this post and remember to check https://www.epicureanhotelatlanta.com/events/ for tickets to more amazing events just like this one! View this...

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Angry Orchard x Chicago Pizza

Angry Orchard x Chicago Pizza

Hey bartender, another Angry Orchard please!   View this post on Instagram A post shared by Skylar, MBA🎓 🐘🔺 | Influencer (@servinglooksatl)   This week’s forecast calls for a 100% chance of good times, 🍕. and Angry Orchard! 🍏 💋 🍎 appleWhat’s your favorite pizza topping? View this post on Instagram A post shared by Angry Orchard (@angryorchard) View this post on Instagram A post shared by Chicago Pizza & Sports Grille (@chicagopizzasmyrna)

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