ATL Seafood Bags

ATL Seafood Bags 🦀 is serving up a scrumptious mixture of Atlanta and Louisiana flavors. You can find them on Fridays at Atlantucky Brewing from 3pm until 9pm. The owner and chef is from Atlanta and puts her spin on recipes passed down from her grandmother, a New Orleans native! The menu has quite a range and has everything from seafood boils and egg rolls to Po Boys and Southern-fried baskets. There is surely an option for every taste.
Below is what I tried at ATL Seafood Bags:

I started with the seafood boil that had crawfish, shrimp, sausage, boiled egg, and potatoes. Next, I had Then I tried the Signature Salmon Burger served on a buttery grilled brioche bun, with lettuce, and tomatoes, and drizzled in a creamy cajun sauce. Afterward, I had a Seafood Egg Roll stuffed with shrimp, and crab then drenched in a creamy Cajun sauce. I wrapped up with the Shrimp Po'Boy on a grilled buttery French bread, lettuce, tomatoes, creamy cajun sauce or remoulade sauce.

Catch ATL Seafood Bags at the Juneteenth Festival today, Saturday, and Sunday. They were recently highlighted as a featured vendor at Taste Urban Atlanta. They are also available on Uber Eats from 3 pm to 9 pm on Fridays.

Do you have an upcoming event? Make yours one to remember. ATL Seafood Bags is available for catering, pop-ups, personal chef services, corporate luncheons, brewery pop-ups and more! Be sure to follow ATL Seafood Bags to stay updated on their schedule.
If you go let them know @ServingLooksATL sent you!

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