I am living every day like I'm on vacation 🛫 at @wingastrobar. My tastebuds were delighted to experience a Taste of Bali right in Buckhead Atlanta in every single moment. This restaurant's inspiration was taken from the rich culture and taste of the 17K+ islands of Indonesia to showcase the truest forms of cuisine,
From the floor-to-wall decor and Gastrobar style tapas to the handcrafted cocktails I felt the long history of spice routes from Indonesia to the Netherlands and to the world. I definitely felt the love and care throughout my entire reservation. I highly recommend for all occasions: a romantic dinner, to enjoy with friends and especially the Saturday brunch that I will be back for. There is also patio seating, takeout, and delivery. My Favorites:
✨ Small plate (choose 3):
Chicken & Egg Pillows: Martabak | Crispy pillows of chicken, egg, and spring onion, served with a tangy relish
Corn Fritters: Bakwan Jagung | Crispy and plump fritters of whole sweet corn kernels, mild chili sambal dip
Crispy Chicken Kremes: Ayam Goreng Kremes | crispy chicken sprinkled with savory spiced ‘Kremes’ tempura bits, perfect dipped into mild chili sambal dip
✨ Larger Plates:
Bali Style Grilled Fish: chargrilled marinated mahi-mahi fillet with Bali spices, ‘sambal matah’ relish of shallots, lemongrass, red bell pepper, and lime, served with seasonal vegetables
The Flying Fish: Crispy Whole Red Snapper | an absolute treat that every seafood lover must try, perfectly enjoyed hands-on, dipped into any of our homemade sambals, and chased with an iced cold beer, tropical cocktail, or crisp sparkling wine!
✨ Shareable Sides:
Smashed Potato: Crispy smashed potato
Sarikayo Brûlée: exotic spices infused crème brûlée - Indonesian islands style, topped with crispy sugar layer
Initiated by husband and wife Win is a must try!
Pro tips: Try the housemade sambal and be sure to make your reservation ahead of time!
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